A casual Italian(ish) eatery in the heart of Old Strathcona. Food inspired by the traditions and culture of Italy cooked with modern techniques and ingredients. Produce chosen and cooked when it is shining the brightest. Seasonal vegetables treated simply to showcase the quality . A selection of handmade pastas made from Alberta flour. Proteins in large format made for sharing just like at Nona’s table. A beverage selection focused on Italian grapes grown throughout the world. An expression like the food that is rooted in tradition but, also pushing the limits of new & different.